Why Fertilizing in Summer Heat Is a Bad Idea
When the temperature soars, your plants may suddenly lose their comfort zone. That’s when heat stress is likely to develop in the form of wilted, curled, or burnt leaves. You might think a little fertilizer would perk them up, but overfertilization results in excess salts near the roots of the plants, which can damage them, restricting the flow of water upwards. Salt also can affect plant tissues, causing dieback or brown edges on leaves.
Symptoms of overfertilization include:
Wilting and slow growth in broadleaf plants Brown needle tips throughout a conifer Brown or whitish crust at the top of the soil or sides of a container plant. Try flushing the container with lots of water to rinse out the salts.Brown or dead patches of grass in lawns where the spreader over-compensated
You can recognize when your plants are being overfertilized by the consistent pattern of damage in the plant, whereas disease or insect damage is irregular. Heat can take its toll on vegetables too. It can cause premature blossom drop, particularly in cucumbers, melons, tomatoes, peppers, squash, and beans. Cool season vegetables, such as broccoli, will bolt when it turns hot. Cool season annuals, such as pansies, usually don’t survive when the temperature soars. Some perennials, like bleeding heart, protect themselves by going dormant when summer arrives. If the lawn goes dormant due to heat and drought, you certainly don’t want to fertilize. If you fertilized in spring, you may not need to fertilize again till fall. Mid to late summer are typically too hot to fertilize the lawn. Applying fertilizer in summer is best done with a light hand or when the plant shows signs of low fertility such as paler colors than usual. Then make sure you water the plants before applying fertilizer, and again afterward. If using granular fertilizer, it shouldn’t touch the leaves. NEVER apply fertilizer if the plant is heat or drought stressed.
How to Protect Your Plants
Mulching is one of the best things you can do for your ornamentals and edibles during the summer. It can stabilize the soil temperature, retain moisture, and natural mulches will decompose and enrich the soil. If the heat is taking a toll on your plants, you can erect a shade cloth to provide some afternoon shade if none is available. Row covers will help screen vegetables. Water your plants in early morning or early evening to get the most moisture to the roots and less water lost to evaporation. A soaker hose or drip irrigation works best. Avoid overhead irrigation if possible and try not to wet the leaves, which can lead to fungal diseases.